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  • Optimal, reliable grinding angles for 20° blades
  • Immer ultrascharfe Klingen und konstante Ergebnisse ohne Vorkenntnisse
  • Simple, safe operation thanks to the fixed angle guide
New

Knife sharpener CC82

20° sharpening angle
Price  CHF 80.00
incl. VAT and free shipping
Highlights
Description

The CC82 knife sharpener

A high-quality knife sharpener offers numerous advantages that make it an indispensable tool in any kitchen or workshop. There are three outstanding reasons for using it: Firstly, the fixed angle guide ensures optimum and reliable sharpening angles of 20°, so blades are always sharpened at the perfect angle. Secondly, the system enables ultra-sharp blades and consistent results - without any prior knowledge. Thirdly, the simple and safe operation ensures effortless sharpening without the blade being misguided.

In addition to these advantages, the knife sharpener also boasts other clever features. It is suitable for a wide variety of knife types, including kitchen, hunting, outdoor and commercial knives. The diamond-coated sharpening wheels work slowly to prevent the blade from overheating, while an additional manual diamond polishing stage ensures a perfect finish. Dizor® technology creates a particularly stable, curved blade structure with two bevels, while the CrissCross® system creates microscopically fine "teeth" on the cutting edge - ideal for effortlessly slicing tomatoes and other foods. Another plus is the high level of safety: the fixed angle guide protects against injuries, so sharpening is risk-free. The system also saves time and energy, as it enables fast and fatigue-free sharpening. Even serrated knives can be precisely resharpened with the manual polishing stage. With this knife sharpener, sharp blades are ensured at all times - for perfect cutting performance without effort.

Features
Function:
No time or effort required – quick and effortless sharpening, Suitable for a wide variety of knives, such as kitchen, hunting, outdoor or professional knives, Maximum safety when sharpening, with no risk of injury, CrissCross® sharpening technology, Dizor®
Equipment:
Diamond-coated, slow-rotating sharpening wheels, manual diamond polishing stage, Manual polishing stage also suitable for serrated knives
Color:
Black
material:
Plastic
Shifting:
On/off switch
3 good reasons:
Optimal, reliable grinding angles for 20° blades, Simple and safe operation thanks to fixed angle guide, Simple, safe operation thanks to the fixed angle guide
Weitere Features:
Suitable for a wide variety of knives, such as kitchen, hunting, outdoor or professional knives, Diamond-coated, slow-rotating sharpening discs and a patented polishing process prevent the blade from becoming dull, Dizor® – An unrivalled, stable, arched blade design with two phases, CrissCross® – Sharpening creates microscopic ‘teeth’ on the blade, perfect for cutting tomatoes, for example, Maximum safety when sharpening, with no risk of injury, No time or effort required – quick and effortless sharpening, Manual polishing stage also suitable for serrated knives
power:
230 V ~ 40 W 50 Hz
Masse (H x B x T):
96 x 85 x 197 mm
Weight:
1 kg
Scope of delivery:
Knife Sharpener, User manual
Item no:
733.CC82CH.00

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Function

CrissCross® sharpening technology

Dizor®

Maximum safety when sharpening, with no risk of injury

No time or effort required – quick and effortless sharpening

Suitable for a wide variety of knives, such as kitchen, hunting, outdoor or professional knives

20° grinding angle

Dizor®

Phase 1: Sharpening elements of tungsten carbide

Phase 2: Polishing / honing with ceramic sharpening elements

20° grinding angle

CrissCross® sharpening technology

Diamond Grinding Discs

Dizor®

20° grinding angle

Diamond Grinding Discs

Dizor®

Maximum safety when sharpening, with no risk of injury

No time or effort required – quick and effortless sharpening

Suitable for a wide variety of knives, such as kitchen, hunting, outdoor or professional knives

Measurements (L x W x H)

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98 x 40 x 43 mm

215 mm x 53 mm x 70 mm

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Blade guide

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Fixed blade guide

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